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Fig. 4 | Genes & Nutrition

Fig. 4

From: Associations between dietary intake and glucose tolerance in clinical and metabolomics-based metabotypes

Fig. 4

Interaction between intake of food groups and metabotypes on the association with 2-h glucose. The forest plot to the left shows β-coefficients for the association between intake of food groups and 2-h glucose for the different metabotypes, adjusted for sex, age, BMI, use of statins, smoking, and energy intake. p*, p value of the metabotype-food group interaction term for the clinical metabotypes. p**, p value of the metabotype-food group interaction term for the NMR metabotypes. The scatter plots show the unadjusted correlations between 2-h glucose and three highlighted food groups for the clinical metabotypes (to the left) and the NMR metabotypes (to the right)

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