Fig. 3

Network showing biological links between genes involved in inflammation and plasma markers that respond to high vegetable intake in obese subjects. Red circle indicates up-regulation in response to high vegetable intake, blue circle indicates down-regulation in response to high vegetable intake. APOBEC3F: apolipoprotein B mRNA editing enzyme, catalytic polypeptide-like 3F; BAFF-R tumor necrosis factor receptor superfamily, member 13C; CSF1 colony stimulating factor 1 (macrophage); EBIB Epstein–Barr virus-induced 3, IL-27 subunit beta; CXCR5 chemokine (C-X-C motif) receptor 5; 15(S)-HETE 15-HETE; IL1R2: interleukin-1 receptor type 2; IL-8 interleukin-8; IL-27 interleukin-27; IL-35 interleukin-35; LAX1 lymphocyte transmembrane adaptor 1; Lck tyrosine-protein kinase Lck; MARCH8 (c-MIR) membrane-associated ring finger (C3HC4) 8; NF-kB nuclear factor-kappa-B; p47-phox neutrophil cytosolic factor 1; PPAR-γ peroxisome proliferator-activated receptor gamma; RXR-α retinoid X receptor, alpha; SAA1 serum amyloid A1; STAT1 signal transducer and activator of transcription 1; STAT5 signal transducer and activator of transcription 5; TRAF3 TNF receptor-associated factor 3; VISA mitochondrial antiviral signaling protein