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Table 2 MR analysis results of exposure (including vitamin D intake and 25-hydroxyvitamin D) and irritable bowel syndrome (IBS)

From: Causal associations of 25-hydroxyvitamin D with functional gastrointestinal disorders: a two-sample Mendelian randomization study

Exposure

MR Method

No.SNP

β

SE

OR(95%CI)

P

Ajusted-P

Vitamin D intake

MR Egger

53

 − 0.0664

0.1173

0.9357 (0.7434,1.1778)

0.57430

Weighted median

 − 0.1469

0.1082

0.86338 (0.70048,1.0641)

0.17458

IVW(fixed effects)

 − 0.09576

0.075005

0.90867 (0.76941,1.0731)

0.20168

0.4033

Maximum likelihood

 − 0.0959

0.0752

0.90859 (0.7840,1.0528)

0.2023

Penalized-weighted median

 − 0.14693

0.1084

0.86335 (0.6964,1.0703)

0.1741

MR-PRESSO

 − 0.09177

0.0845

0.9123 (0.8167,1.0192)

0.2825

25-hydroxyvitamin D

MR Egger

92

 − 0.126

0.139

0.881 (0.671,1.158)

0.367

Weighted median

 − 0.189

0.140

0.828 (0.626,1.094)

0.175

IVW (fixed effects)

 − 0.184

0.0e1

0.832 (0.696,0.995)

0.0436

0.1744

Maximum likelihood

 − 0.185

0.091

0.832 (0.695,0.994)

0.0433

Penalized-weighted median

 − 0.189

0.135

0.828 (0.630,1.087)

0.160

MR-PRESSO

 − 0.17332

0.0934

0.8408 (0.7527,0.9393)

0.0667

  1. No. SNP number of SNPs included in the analysis, β the regression coefficient based on vitamin D raising effect allele, SE standard error
  2. p < 0.05 represents the causal link of vitamin D with IBS